Yerba Mate IPA / 7.0%
A friendly West Coast IPA brewed with yerba mate, the South American herbal tea. Mate + Cerveza = MateVeza. Together since 2006!
Read More
Czech-Style Pilsner / 4.8%
This traditional, unfiltered pilsner is bright and snappy, hazy sweet, like golden rays through cellar dust
Read More
Herbal Ale / 6.0%
A buzzing blend of sweet lavender, soothing eucalyptus, and blooming yarrow, swirled in honey. The hive mind speaks as one.
Read More
Hibiscus Ale / 6.5%
A tart botanical brew, floral, fruity, flitting floating light, made with yerba mate, hibiscus, and bay leaf, finishing fleeting and refreshing.
Read More
Pale Ale / 5.2%
A tropical icy treat made with rope swings, slip and slides, and picnic blankets in mind. No fruit added — no fruit needed.
Read More
Hibiscus Seltzer / 6.5%
A tart botanical brew, floral, fruity, flitting floating light, made with yerba mate, hibiscus, and bay leaf, finishing fleeting and refreshing.
Read More
Dry Cider / 8.5%
Dry Cider made from a blend of Gravenstein, Jonathan, Golden Delicious, Rome, and Nehou apples from small orchards in Sonoma County. Fermented with native yeast.
Read More
Belgian Dubbel / 9.0%
Belgian Dubbel w/ toasted coconut, cocoa nibs, and a dash of vanilla. Mmmmm, cookie.
Read More
Peanut Butter Stout / 8.9%
Imperial Stout brewed with peanut butter and cocoa nibs on nitro. Mmmmm, cookie.
Read More